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Can High Uric Acid Levels Go Away on Their Own?

High uric acid levels can silently build up in the body without any warning signs. They’re often discovered during routine blood tests and may be linked to problems like gout, uric acid crystals in the joints, or kidney stones.


When there’s too much uric acid in the blood, a condition called hyperuricemia, it can lead to severe pain, joint inflammation, and long-term damage if left untreated. This raises a common question: can uric acid levels go down on their own, or is treatment always needed?


This article explains when natural lifestyle changes might be enough to lower uric acid levels and when medical care is needed to prevent gout attacks and protect your health.

What Is Considered High Uric Acid?

High uric acid means the body has more uric acid than it can eliminate, often triggering issues such as gout, kidney stones, or joint pain. This is measured through a standard blood test that reads your blood urate level.


Typical reference ranges run around 3.4–7.0 mg/dL for men and 2.4–6.0 mg/dL for women. Above these thresholds, you may have trouble with uric acid production or get too much uric acid stuck in your system. Some people show no symptoms despite high blood levels, known as asymptomatic hyperuricemia, but urate crystals might still settle in joint spaces or tissues. That can spark painful gout symptoms, especially during a gout flare, or lead to uric acid deposits in the urinary tract that cause kidney stones.

Blood sample being tested for high uric acid levels

Can Uric Acid Go Down Naturally?

Sometimes, uric acid levels decrease on their own, especially when elevation follows a specific trigger. People may naturally return to normal when they address temporary causes.


Short-term spikes can occur after eating purine-rich foods such as red meat or seafood, from dehydration, or from infection. In many cases, stopping those triggers lets the uric acid settle back. Weight loss, better hydration, and improved kidney function also tend to help the body clear excess uric acid naturally, though retesting is key to confirm lasting results.

Lifestyle Factors That Support Uric Acid Balance

Making daily choices that lower gout risk and support healthy acid levels can help many people avoid gout attacks or the need for medications. These steps are especially important for gout patients who want to manage gout long-term.

Nutrition

Certain foods can trigger gout attacks or make gout worse, especially those rich in substances called purines. Limiting organ meats, seafood, and red meat helps reduce uric acid production; a systematic review confirmed that high dietary purine intake is strongly associated with elevated serum uric acid. It's also important to avoid high fructose corn syrup and cut back on alcohol and sugary drinks, as both fructose consumption and alcohol intake are known to increase uric acid production and/or reduce its excretion.


A healthy diet rich in whole grains, fruits, and vegetables supports uric acid lowering.  A 2012 study observed an association between cherry intake over a 2-day period and a lower risk of gout attacks among participants with pre-existing gout.

Hydration

Drinking enough water helps the kidneys remove uric acid more efficiently. Adequate hydration increases urine output, which helps dilute uric acid concentration in the urine. Higher fluid intake was associated with a lower risk of kidney stone formation.


Most adults should aim for consistent, adequate fluid intake daily, especially if they have a history of kidney stones or are at risk of gout.

Physical Activity and Weight Management

Regular exercise and losing weight help reduce uric acid buildup and improve how the body processes purines. Excess weight is a known risk factor for developing gout and chronic gout. Studies have consistently shown that obesity is strongly associated with hyperuricemia and an increased risk of gout, and weight loss can effectively lower serum uric acid levels.


According to a 2005 review, regular physical activity can lead to a decrease in systemic inflammation markers. Managing inflammation is an important component of overall metabolic health, which can be beneficial for individuals with hyperuricemia. Regular physical activity can decrease systemic inflammation and may improve metabolic health, indirectly benefiting conditions like hyperuricemia.

Active person with healthy food choices for uric acid balance

Natural Supplements That May Help

Some natural supplements may support uric acid lowering, especially when used along with a healthy lifestyle. While they are not meant to replace gout treatment, they may offer added support for gout patients looking to manage flares and reduce uric acid buildup.


Here are a few supplements that may help lower uric acid levels and ease gout symptoms:



These supplements may benefit people with gout, especially between flares, but talk to a healthcare provider before adding them to your routine.

When to Seek Medical Attention

Sometimes, lifestyle changes are not enough to lower uric acid levels or prevent gout attacks. If symptoms continue or worsen, medical treatment may be needed to treat gout and avoid long-term complications like kidney disease or joint damage.


Talk to a doctor if you experience any of the following:


  • Persistent high uric acid levels, even after diet and lifestyle changes

  • Joint pain, redness, or swelling that may point to gout symptoms or inflammatory arthritis

  • A family history of gout, rheumatoid arthritis, or advanced gout

  • Symptoms that suggest kidney stones or poor uric acid removal

  • Multiple gout flares or signs of gouty arthritis in more than one affected joint


Gout treatment may include gout medication like allopurinol, febuxostat, or other uric acid-lowering agents to reduce your blood urate level. During an acute gout attack, doctors may recommend nonsteroidal anti-inflammatory drugs (NSAIDs) or local steroid injections to ease severe pain and reduce inflammation.

Patient discussing high uric acid levels with a doctor

How Long Does It Take to See Changes?

Making consistent changes to your daily routine can lead to lower uric acid levels, but results vary from person to person. Several factors affect how soon you’ll notice improvements, especially if you’re trying to prevent gout attacks or manage long-term gout symptoms.


Here’s what influences how quickly uric acid levels go down:


  • Starting amount of uric acid: Higher levels may take longer to reach a healthy range.

  • Kidney function: If your kidneys remove uric acid efficiently, you may see faster results.

  • Consistency with lifestyle changes: Sticking to a healthy diet, regular exercise, and proper hydration plays a big role.

  • Presence of other health issues: Conditions like kidney disease or frequent gout flares can slow progress.

  • Medication use: In some cases, gout treatment may be needed alongside lifestyle changes to lower uric acid buildup effectively.


Many people notice improvements within 4 to 12 weeks, but staying committed helps maintain healthy levels and reduces your gout risk over time.

Click here to learn more about Alerna's Uric Acid Supplements to support your kidney health and overall well-being!

Can You Manage High Uric Acid Without Medication?

High uric acid can sometimes go down on its own, especially when the cause is short-term or related to diet, dehydration, or weight changes. In these cases, the body may naturally return to normal levels once the trigger is removed.


Healthy habits like eating low-purine foods, drinking plenty of water, staying active, and avoiding alcohol can help lower uric acid levels and prevent gout attacks. These changes also support kidney function, which plays a key role in removing excess uric acid from the body.


Still, it’s important to monitor your levels and talk to a doctor if symptoms appear or if levels remain high over time. Even without joint pain or kidney stones, early steps can reduce the risk of gout and long-term damage. Taking action now through simple daily changes can help protect your health before serious problems develop.

Frequently Asked Questions

Can uric acid levels go down without treatment?

Yes, uric acid levels can go down naturally with lifestyle changes like a healthy diet, hydration, and weight loss.

What lifestyle changes can help manage uric acid levels?

Lifestyle strategies to help manage uric acid include adopting a diet lower in purines, ensuring adequate hydration, and limiting the intake of alcohol and sugary beverages.

What foods are often included in a diet for uric acid management?

Diets for managing uric acid often include cherries, citrus fruits, low-fat dairy, and whole grains, which studies link to lower uric acid levels.

When should I see a doctor for high uric acid?

See a doctor if you have joint pain, swelling, kidney problems, or if uric acid levels stay high despite lifestyle changes.

Can high uric acid cause problems without symptoms?

Yes, even without symptoms, high uric acid can lead to gout, kidney stones, and joint damage over time.

Medical Disclaimer:

The information provided in this article is for educational and informational purposes only and should not be considered a substitute for professional medical advice, diagnosis, or treatment. Please consult with your healthcare provider before starting any new dietary supplement, especially if you are pregnant, nursing, have a medical condition, or are taking other medications. Never disregard professional medical advice or delay in seeking it because of something you have read in this article.

References

  1. Gamage, K. N., Jamnadass, E., Sulaiman, S. K., Pietropaolo, A., Aboumarzouk, O., & Somani, B. K. (2020). The role of fluid intake in the prevention of kidney stone disease: A systematic review over the last two decades. Turkish journal of urology, 46(Supp. 1), S92–S103. https://doi.org/10.5152/tud.2020.20155

  2. Juraschek, S. P., Miller, E. R., 3rd, & Gelber, A. C. (2011). Effect of oral vitamin C supplementation on serum uric acid: a meta-analysis of randomized controlled trials. Arthritis care & research, 63(9), 1295–1306. https://doi.org/10.1002/acr.20519

  3. Maier, J. A., Castiglioni, S., Locatelli, L., Zocchi, M., & Mazur, A. (2021). Magnesium and inflammation: Advances and perspectives. Seminars in cell & developmental biology, 115, 37–44. https://doi.org/10.1016/j.semcdb.2020.11.002

  4. Petersen, A. M., & Pedersen, B. K. (2005). The anti-inflammatory effect of exercise. Journal of applied physiology (Bethesda, Md. : 1985), 98(4), 1154–1162. https://doi.org/10.1152/japplphysiol.00164.2004

  5. Villegas, R., Xiang, Y. B., Elasy, T., Xu, W. H., Cai, H., Cai, Q., Linton, M. F., Fazio, S., Zheng, W., & Shu, X. O. (2012). Purine-rich foods, protein intake, and the prevalence of hyperuricemia: the Shanghai Men's Health Study. Nutrition, metabolism, and cardiovascular diseases : NMCD, 22(5), 409–416. https://doi.org/10.1016/j.numecd.2010.07.012

  6. Zhang, Y., Neogi, T., Chen, C., Chaisson, C., Hunter, D. J., & Choi, H. K. (2012). Cherry consumption and decreased risk of recurrent gout attacks. Arthritis and rheumatism, 64(12), 4004–4011. https://doi.org/10.1002/art.34677 

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